Description
The bread knife is great for slicing breads without compressing its soft interior, foods with hard skins or crusts, tough-skinned bell peppers and tomatoes.
Andr?? Verdier cutlery was established over 150 years ago in the French rural countryside near Thiers ?C the French capital of cutlery for 6 centuries. Andr?? Verdier has become famous as a manufacturer of professional kitchen knives and other tableware that bears the values of true 100% French artisan cutlery.
Classic country look bread knife.
Guaranteed 100% French manufacturing.
Comes with an etched wooden storage tray.
Wash knives after use in warm, soapy water, dry immediately, and pop back into the knife block.
Do not allow them to stand in water or come into contact with a heat source.
Remember not to use abrasive sponges on them either, in order to maintain their finish.
