Description
Place this Salt Slab on the grill of your charcoal or gas braai and cook your
steak or seafood on it for a gentle savoury flavour. It also protects the food
from excessive heat. During the gentle preparation, the Pakistani seasoning salt
releases its aroma evenly into the food.
Reusable salt slab
Due to its low humidity, the salt block can withstand temperatures between -20??C
and + 470??C
Cook meat and seafood on the slab on your gas or charcoal grill or use it to
cure and serve cold, fresh fish and other starter dishes
This natural product is ideal for keeping warm and cooling food
Also makes a decorative serving plate
